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Greengreen (grēn),USA pronunciation adj., -er, -est, n., v.
- of the color of growing foliage, between yellow and blue in the spectrum: green leaves.
- covered with herbage or foliage;
verdant: green fields.
- characterized by the presence of verdure.
- made of green vegetables, as lettuce, spinach, endive, or chicory: a green salad.
- not fully developed or perfected in growth or condition;
not properly aged: This peach is still green.
not dried or cured: green lumber.
- immature in age or judgment;
inexperienced: a green worker.
- fresh, recent, or new: an insult still green in his mind.
- having a sickly appearance;
wan: green with fear; green with envy.
- full of life and vigor;
young: a man ripe in years but green in heart.
- environmentally sound or beneficial: green computers.
- (of wine) having a flavor that is raw, harsh, and acid, due esp. to a lack of maturity.
- freshly slaughtered or still raw: green meat.
- not fired, as bricks or pottery.
- (of cement or mortar) freshly set and not completely hardened.
- (of sand) sufficiently moist to form a compact lining for a mold without further treatment.
- (of a casting) as it comes from the mold.
- (of a powder, in powder metallurgy) unsintered.
- a color intermediate in the spectrum between yellow and blue, an effect of light with a wavelength between 500 and 570 nm;
found in nature as the color of most grasses and leaves while growing, of some fruits while ripening, and of the sea.
- [Art.]a secondary color that has been formed by the mixture of blue and yellow pigments.
- green coloring matter, as paint or dye.
- green material or clothing: to be dressed in green.
- fresh leaves or branches of trees, shrubs, etc., used for decoration;
- the leaves and stems of plants, as spinach, lettuce, or cabbage, used for food.
- a blue-green uniform of the U.S. Army.
- grassy land;
a plot of grassy ground.
- a piece of grassy ground constituting a town or village common.
- Also called putting green. [Golf.]the area of closely cropped grass surrounding each hole.
- See bowling green.
- a shooting range for archery.
- See green light (def. 1).
greenbacks (usually prec. by the): I'd like to buy a new car but I don't have the green.
- (cap.) a member of the Green party (in Germany).
- read the green, to inspect a golf green, analyzing its slope and surface, so as to determine the difficulties to be encountered when putting.
- to become or make green.
- to restore the vitality of: Younger executives are greening corporate managements.
Baybay1 (bā),USA pronunciation n.
- a body of water forming an indentation of the shoreline, larger than a cove but smaller than a gulf.
- [South Atlantic States.]an arm of a swamp.
- a recess of land, partly surrounded by hills.
- an arm of a prairie or swamp, extending into woods and partly surrounded by them.
Foodfood (fo̅o̅d),USA pronunciation n.
- any nourishing substance that is eaten, drunk, or otherwise taken into the body to sustain life, provide energy, promote growth, etc.
- more or less solid nourishment, as distinguished from liquids.
- a particular kind of solid nourishment: a breakfast food; dog food.
- whatever supplies nourishment to organisms: plant food.
- anything serving for consumption or use: food for thought.
Pantrypan•try (pan′trē),USA pronunciation n., pl. -tries.
- a room or closet in which food, groceries, and other provisions, or silverware, dishes, etc., are kept.
- a room between the kitchen and dining room in which food is arranged for serving, glassware and dishes are stored, etc.
- a shelter or other place where food is dispensed to the needy, either as groceries or as meals.
StST, [Real Estate.]
- septic tank.
var. of -est 1: first;
var. of -est 2: hadst;
- stone (weight).
Dede (də; Fr. də;
Port. di),USA pronunciation prep.
of (used in French, Spanish, and Portuguese personal names, originally to indicate place of origin): Comte de Rochambeau; Don Ricardo de Aragón.